The metabolic change of serum lysoglycerophospholipids intervened by triterpenoid saponins from Kuding tea on hyperlipidemic mice

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Food Funct., 2019, Accepted ManuscriptDOI: 10.1039/C9FO02142F, PaperQingxin Shi, Shuna Jin, Xingliang Xiang, Ji Tian, Rongzeng Huang, Sen Li, Cheng Chen, Hanlin Xu, Chengwu SongTriterpenoid saponins from Kuding tea demonstrated preventive effects on hyperlipidaemia induced by high-fat diet. Lysoglycerophospholipids (Lyso-GPLs) are known to be associated with proatherogenic conditions such as hyperlipidaemia. In this study,...The content of this RSS Feed (c) The Royal Society of Chemistry

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