Effect of lotus seedpod oligomeric procyanidins on AGEs formation in simulated gastrointestinal tract and cytotoxicity in Caco-2 cells

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Food Funct., 2021, Advance ArticleDOI: 10.1039/D0FO03152F, PaperQian Wu, Kuoquan Zhao, Yuanyuan Chen, Yu Ouyang, Yingna Feng, Shuyi Li, Liang Zhang, Nianjie FengThis study explored the effects of lotus seedpod oligomeric procyanidins (LSOPC) and their main monomer catechin (CC) on the formation of advanced glycation end products (AGEs) and Caco-2 cytotoxicity during gastrointestinal digestion.To cite this article before page numbers are assigned, use the DOI form of citation above.The content of this RSS Feed (c) The Royal Society of Chemistry

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