The differential localization of a methyl group confers to two triterpenes present in the olives a different anti-breast cancer activity.

Food Funct., 2014, Accepted ManuscriptDOI: 10.1039/C4FO00675E, PaperCristina Sanchez-Quesada, Alicia Lopez-Biedma, Jose Juan GaforioUvaol (UV) and erythrodiol (ER) are two triterpenic dialcohols present in the minor fraction of virgin olive oil, in leaves and in the pomace of olives. These triterpenes possess the...The content of this RSS Feed (c) The Royal Society of Chemistry

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