A diet enriched with Mugil cephalus processed roes modulates the tissue lipid profile in healthy rats: a biochemical and chemometric assessment

Food Funct., 2016, 7,202-211DOI: 10.1039/C5FO01202C, PaperA. Rosa, A. Atzeri, D. Putzu, P. ScanoThe effect of a diet enriched with mullet bottarga on the lipid profile (total lipids, total cholesterol, unsaturated fatty acids, [small alpha]-tocopherol, and hydroperoxides) of plasma, liver, kidney, brain, and perirenal adipose tissues of healthy rats was investigated.The content of this RSS Feed (c) The Royal Society of Chemistry

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